January Food and Beverage

Larry Eppler

I hope everyone is enjoying the New Year! The restaurant at Cypress Creek is still an evolving process as we continue to look for additional ways to present great food to our customers. We recently began All You Can Eat Pasta on Saturday nights where we will be offering three different types of pasta on each individual Saturday. The pasta offerings will be changing each week, but I’m more than willing to take requests, so please let me know if there is a certain type of pasta you would like to see one week and I’ll do my best to accommodate you!

As the Food and Beverage Manager one of my main goals is to make sure you have a great dining experience here, and part of accomplishing that is listening to our customers and adjusting accordingly. In the coming weeks there will be some great new additions to the menu that will provide more options for each customer to choose from!

Finally, I hope you have been able to take advantage of our tasty and convenient Turn Grille as well as the increased presence of our beverage cart! Our goal is to offer you great tasting food and cold drinks without slowing you down between nines. And again, if you have any requests for items you would like us to stock in the Grille or on the beverage cart, please don’t hesitate to mention them to me!